Located at the base of the Gondola in downtown Telluride, Wildflour is a nice place to grab coffee and a fresh pastry for breakfast.  Lunch specials include sandwiches, soups, and salads.  For après ski, they offer six draft beers and several wines by the glass, the bar also serves finger foods. The bakery has European-style artisan breads and pastries to go. Featured breads change daily.  Good place to meet a non-skier for lunch when skiing.