Located at the base
of the Gondola in downtown Telluride, Wildflour is a nice place to grab coffee
and a fresh pastry for breakfast. Lunch
specials include sandwiches, soups, and salads. For après ski, they offer six
draft beers and several wines by the glass, the bar also
serves finger foods. The bakery has European-style artisan breads and pastries to go. Featured
breads change daily. Good place to meet a non-skier for lunch when skiing.